GROUPS

GROUPS

From 8 people, we offer custom made or closed menus. Contact us.

MENU 45€
EVERYTHING TO SHARE
DISHES
“Coca” Toasted Bread with tomato
Russian Salad
“Bravas” Potatoes
Croquettes Mix
Padrón’s Peppers
Andalusian Style Baby Squid
Grilled Cuttlefish
Grilled Prawns
Steamed Mussels
DESSERT
Truffles or ice cream
Glass of cava “Rabetllat i Vidal” Brut
DRINKS
Mineral water
White and red wine “Petit Clot dels Oms” (D.O. Penedès)
Coffe

Reserve

MENU 45€
STARTERS WITH A MAIN COURSE
EVERYTHING TO SHARE
“Coca” Toasted Bread with tomato
Russian Salad
“Bravas” Potatoes
Andalusian Style Baby Squid
Steamed Mussels
SECONDS to choose
Lobster Rice
Grilled or Donosti Style fresh fish (market specific)
DESSERT
Truffles or ice cream
Glass of cava “Rabetllat i Vidal” Brut
DRINKS
Mineral water
White and red wine “Petit Clot dels Oms” (D.O. Penedès)
Coffe

Reserve

MENU 60€
EVERYTHING TO SHARE
DISHES
“Coca” Toasted Bread with tomato
Tomato and Belly Salad
Andalusian Style Squid
Grilled Scallops
Galician Style Octopus (without potato)
Padrón’s Peppers
Andalusian Style Baby Squid
Grilled Cuttlefish
Grilled Prawns
Tuna “Tataki”
Lobster with broken egg and baked potato
DESSERT
Homemade Cheesecake or Lemon ice cream with vodka
Glass of cava “Rabetllat i Vidal” Brut
DRINKS
Mineral water
White wine “Quinta Couselo” (D.O. Rías Baixas)
Red wine “Cuando el río suena” (D.O. Ribera del Duero)
Coffe

Reserve

MENU 60€
STARTERS WITH A MAIN COURSE
EVERYTHING TO SHARE
“Coca” Toasted Bread with tomato
Tomato and Belly Salad
Andalusian Style Squid
Galician Style Octopus (without potato)
Grilled Prawns
Steamed Mussels
SECONDS to choose
Lobster Rice
Grilled or Donosti Style fresh fish (market specific)
Grilled Lobster (supplement 5€)
DESSERT
Homemade Cheesecake or Lemon ice cream with vodka
Glass of cava “Rabetllat i Vidal” Brut
DRINKS
Mineral water
White wine “Quinta Couselo” (D.O. Rías Baixas)
Red wine “Cuando el río suena” (D.O. Ribera del Duero)
Coffe

Reserve

*The dishes to share are served one dish every four diners and the drink one bottle every two diners.

To consider

In case of allergies, we can adapt the different options.
If you want to bring cakes or other preparations you should let us know.
For more information you can call us at (+34) 932 922 816.